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Tribal advocates keep up legal pressure for fair political maps; 12-member jury sworn in for Trump's historic criminal trial; the importance of healthcare decision planning; and a debt dilemma: poll shows how many people wrestle with college costs.

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Civil rights activists say a court ruling could end the right to protest in three southern states, a federal judge lets January 6th lawsuits proceed against former President Trump, and police arrest dozens at a Columbia University Gaza protest.

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Rural Wyoming needs more vocational teachers to sustain its workforce pipeline, Ohio environmental advocates fear harm from a proposal to open 40-thousand forest acres to fracking and rural communities build bike trail systems to promote nature, boost the economy.

Texas Schools Responding to Rise in Childhood Food Allergies

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Monday, July 25, 2011   

AUSTIN, Texas - If your child is dealing with a food allergy, you are not alone. A new study from Northwestern University's Feinberg School of Medicine says the number of children affected is now one in 12, which is at the high end of earlier estimates.

Allergist Dr. Allan Stillerman explains that the higher numbers may be due to our increasingly hygienic society, which gives people less exposure to germs and bacteria.

"The immune system, instead of targeting itself and developing against infections, starts attacking otherwise non-problematic items, such as food allergens or air allergens."

Gov. Perry recently signed into law a measure intended to help Texas schools develop a unified policy for the care of at-risk students. A committee of health experts, teachers, administrators and parents will craft the guidelines; school districts will be expected to implement them by the fall of 2012.

Dr. Stillerman says not all children with food allergies will need to worry about eating the wrong thing for the rest of their lives.

"Twenty percent of people will outgrow their peanut allergy; for milk, egg or wheat allergies, anywhere from 55 percent, 65 percent, even 80 percent of patients will outgrow it, eventually."

Stillerman tells parents that the development or worsening of the skin condition known as eczema in young children is a common sign of a food allergy.

The study also found that almost 40 percent of kids with food allergies have severe reactions, about 30 percent are allergic to more than one food and allergies are more common in minority children.

The study is available at www.faiusa.org.




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