Newscasts

PNS Daily Newscast - November 20, 2017 


On our Monday nationwide rundown; decision day for the Keystone XL pipeline; a border patrol agent killed in the line of duty in Texas; and time is running out to comment on fees that could double or triple at many National Parks in 2018.

Daily Newscasts

Public News Service - AR: Philanthropy

Charities and nonprofit groups in Arkansas and across the country raised more than $116 million last year through donations made on Giving Tuesday. (PinkPills/iStockphoto)

LITTLE ROCK, Ark. – A new survey shows that Arkansas is poised to make the most of Giving Tuesday, the annual day created to remind shoppers to save some money for their favorite charity. According to the marketing firm WalletHub, even though it is among the smaller and poorer states in the c

The AARP Foundation's Tax Aide program is looking for volunteers. Courtesy photo from AARP

LITTLE ROCK, Ark. - The AARP Foundation's Tax-Aide program is looking for volunteers and the folks who do it say it's fun and a great thing to do. Last year the program was at nearly 30 libraries, senior centers and other locations around the state. Hundreds of volunteers helped 27,000 low-and-mod

Volunteering can take as little as 5 minutes to make a difference for the National Day of Service and Remembrance on Sept. 11. Credit: USDA Food and Nutrition Service.

LITTLE ROCK, Ark. – Five minutes or five hours, it all can make a difference on the National Day of Service and Remembrance on Sept. 11 - this Friday. It's a day for people to volunteer time, resources or talents to a project that means something to them. Lou Tobian, associate state director

Growers' Gift Spaghetti Sauce is made of ingredients gleaned from Arkansas farms, and it's being sold to support gathering produce for the state's hungry. PHOTO from the Arkansas Hunger Relief Alliance.

LITTLE ROCK, Ark. - Arkansas farmers and the Arkansas Hunger Relief Alliance are gleaning and cooking to feed the hungry. Gleaning is a practice that dates back to the Bible, in which farmers let people go into the fields after a harvest and gather left-behind food for the poor. There is so much d

1 of 1 pages   1