PNS Daily News - March 29, 2017
Here’s a look at what’s making news today: Trump follows through on promises to dismantle climate policies; the head of the White House-Russia investigation says he won’t step down; and coast-to-coast opposition grows to Session’s sanctuary cities stance.
MILLERSVILLE, Md. — At 47 years old, Judy Crane of Millersville was working from home when she experienced excruciating chest pain. She was diagnosed with ascending aortic dissection at the hospital. Four surgeries later, Crane had a stroke and ended up with paralysis and aphasia - a communi
WASHINGTON, D.C. - An army of volunteers, including a busload from Baltimore, will fill the National Mall tomorrow to prepare one million meals for the Capital Area Food Bank. It's an AARP project for A Celebration of Service, with many of the meals going to seniors, veterans and first responders
BALTIMORE - It's a win for a local company and a win for Chesapeake Bay. A Baltimore-based brewing company has created "The Bay IPA" - a beer that salutes the bay with label art, and a portion of sales proceeds will go to the Chesapeake Bay Trust for restoration projects. Full Tilt Brewing co-owner
ANNAPOLIS, Md. - A bi-coastal partnership is mixing water with fine wines to benefit projects to restore Chesapeake Bay. Beaulieu Vineyard, or B.V. Wine, from California's Napa Valley is donating a portion of its profits from sales in Maryland, Delaware and Washington, D.C. to the nonprofit Chesape
BALTIMORE – What was once a blighted community in Maryland is transforming, and making progress in its goal to bring a better quality of life to vulnerable children and families. The East Baltimore Revitalization Project began more than 10 years ago, when the area was largely vacant. Sophie
BALTIMORE, Md. - The government shutdown. Cuts to food stamps. Cuts to nutrition education. The news has been grim for low-income families in Maryland. However, grassroots groups are coming to the rescue of hungry kids, and they're being joined by some of Baltimore's top chefs and restaurants. On