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Jury hears Trump and Cohen Discussing Hush-Money Deal on secret recording; Nature-based solutions help solve Mississippi River Delta problems; Public lands groups cheer the expansion of two CA national monuments; 'Art Against the Odds' shines a light on artists in the WI justice system.

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President Biden defends dissent but says "order must prevail" on campus, former President Trump won't commit to accepting the 2024 election results and Nebraska lawmakers circumvent a ballot measure repealing private school vouchers.

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Bidding begins soon for Wyoming's elk antlers, Southeastern states gained population in the past year, small rural energy projects are losing out to bigger proposals, and a rural arts cooperative is filling the gap for schools in Pennsylvania and West Virginia.

Farm Beginnings: New York Small Farms Make Big Comeback

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Monday, July 19, 2010   

NEW YORK - It's being called a "rural renaissance." Small farms are making a big comeback, and one rural initiative that began in Minnesota is now helping to spawn new farms and farmers in New York's Hudson Valley. It's Farm Beginnings for the Land Stewardship, an education and mentorship program for people interested in farming.

Rachel Schneider, educational program director with Hawthorne Valley Farm in New York, says some of the program's students come from multi-generational family farms, while others are city residents who own land upstate and are curious to learn if they can make a go of it in farming.

"When you decide you want to go into farming, even if you have some production skills under your belt, you'll have a myriad of questions that need to be answered. That's where Farm Beginnings comes in. "

Right now the Farm Beginnings program in New York State is limited to the Hudson Valley, but Schneider expects in time it will spread to other parts of the Empire State.

The director of the original Farm Beginnings for the Land Stewardship program, Amy Bacigalupo, says it is designed to serve a wide variety of farming interests.

"People more and more are really wanting to know where their food comes from. Some of the folks coming into our class got interested in farming by learning more about where their food comes from."

Schneider says the Hudson Valley has the potential to become a wide-ranging food shed; all that is needed is more farmers and more land assigned to farming.

"Dairy farms, vegetable farms, fruit farms, grain farms - we have all kinds of possibilities for farms in the Hudson Valley. Different micro-climates are good for different things. "

The Farm Beginnings program has caught national attention. In addition to New York, similar programs are under way in Illinois, Nebraska, North Dakota and South Dakota. About 60 percent of the program's graduates continue to farm.

More information is available at www.farmbeginnings.org.



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