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Michigan lawmakers target predatory loan companies; NY jury hears tape of Trump and Cohen Discussing Hush-Money Deal; flood-impacted VT households rebuild for climate resilience; film documents environmental battle with Colorado oil, gas industry.

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President Biden defends dissent but says "order must prevail" on campus, former President Trump won't commit to accepting the 2024 election results and Nebraska lawmakers circumvent a ballot measure repealing private school vouchers.

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Bidding begins soon for Wyoming's elk antlers, Southeastern states gained population in the past year, small rural energy projects are losing out to bigger proposals, and a rural arts cooperative is filling the gap for schools in Pennsylvania and West Virginia.

“Farmed Fish” Vs. “Wild Caught”

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Friday, July 30, 2010   

CONCORD, N.H. - A trip to the fish department at a New Hampshire supermarket includes more options in recent years, such as choosing between "wild caught" or "farmed fish"- and fish in both categories often come from foreign waters. Marianne Cufone with DC-based Food and Water Watch, says about 80 percent of the fish we consume in the U.S. is imported, and we are seeing more farmed fish for sale, which are typically kept in cages in oceans and other waters. She says those cages are usually cramped and less than clean quarters, and most farmed fish comes from China, Indonesia, Vietnam and Ecuador.

"In other countries, the environmental health, safety, and labor standards aren't quite what they are in the United States. And so, consumers buying these products are often unaware that they are supporting these standards."

Cufone adds that only about two percent of imported fish are inspected before hitting consumer's plates.

With the Gulf oil spill, ocean pollution and dwindling seafood supplies, Cufone says there's been a push for the creation of more factory fish farms here, also known as offshore aquaculture. Her group is raising a caution flag because such practices can be be harmful to the environment, the fish and to consumers.

"Ocean fish farming is very much like concentrated animal feed operations on land. The fish are cramped in cages, and the cramped conditions can cause a lot of stress, which makes the fish prone to various diseases, parasites, illnesses."

Not all fish farms are created equal, according to Cufone. One option that is being investigated is to farm fish in tanks on land as opposed to in the open water, so the farms are not adding pollution to the water with fish waste, antibiotics and chemicals associated with production.







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