The Alliance for Historic Wyoming is hosting its next "Unbarred" tour on Aug. 5, featuring historic agricultural buildings in Sheridan County.
Kristin Campbell, chair of the Sheridan County Historic Preservation Commission, said it is a rare opportunity to peek inside places usually not open to the public. She pointed to a grain elevator built in the 1930s, which still has all of its internal elevator mechanisms, and has been converted by its new owner into a small apartment.
"These grain elevators are often demolished, because they're no longer used by the railroad, and the railroad owns them," Campbell pointed out. "So it's really unique that he was able to purchase and update this property while still maintaining its historic character."
The group will also visit the University of Wyoming's Sheridan Research and Extension Center, the state's oldest experimental agricultural station for dry land farming. Built in 1915, many of the original structures are still standing. For more information about the tour, call 307-333-3508.
The Stephen George Homestead is a rare example of an original Homestead Act holding dating from 1881, before Sheridan was a town.
Tom Balding, owner of the homestead, which was recently added to the National Register of Historic Places, has also won praise from the Audubon Society for creating a birding trail alongside pristine Prairie Dog Creek. But Balding said the star attraction is the original stone barn.
"The majority of the people that pull into the property, they're just awe-struck with the stone barn," Balding observed. "It's built from some type of limestone, in pretty much every stone there's seashells and fossils."
Sackett's Market, which is catering the event, is named after John Henry Sackett. A guide and hunter with the Buffalo Bill Wild West show in the 1800s, Sackett went on to forge trading routes to and from trains in Cheyenne.
Campbell hopes the tour will encourage others to preserve sites contributing to Wyoming's unique story.
"Places like the ones that we're visiting are increasingly rare," Campbell noted. "By providing these tours, the Alliance for Historic Wyoming is working to protect these and other historic places, and highlighting what's possible when we work to preserve these places."
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Visit a Wisconsin farmers market, and chances are there are products grown by Hmong producers. But like other agricultural groups, the population is aging and outreach specialists hope younger Hmong farmers get the support they need to succeed.
Wisconsin has the third-largest Hmong population in the U.S., according to data from the University of Wisconsin. Only 2% are officially employed in agriculture but researchers suspect the number is underreported.
Yimmuaj Yang, community director for the Groundswell Conservancy, senses a changing of the guard with older Hmong producers nearing retirement. Some of their adult children express interest in taking over but have not been as vocal. She added their mindset is different from their parents.
"Older Hmong farmers, farming is therapeutic for them," Yang explained. "They're making a little bit of money, but also, farming and gardening makes them happy. The difference is that these younger farmers, they want farming to be financially sustainable."
She noted aspiring producers are also bilingual and multicultural, allowing support organizations to adjust their outreach. Yang acknowledged land access is a major challenge for emerging Hmong farmers and her group is working with partners like the Michael Fields Agricultural Institute to create funding solutions to address this problem.
Yang would also like to see policy adjustments dealing with how long a farmer can rent land. There is a new federal program helping with land access but Yang said more support is needed. She feels giving younger Hmong farmers peace of mind might inspire them to further explore what they grow and sell.
"Unlike Minnesota and the Twin Cities, where there's a big concentration of Hmong consumers; in Wisconsin, the Hmong community is, sort of, scattered throughout the state," Yang pointed out.
It means farmers have to focus more on marketing mainstream fruits and vegetables to non-Hmong customers. Yang suggested if groups like hers get more bandwidth to boost technical support, the next generation of Hmong producers will be in a better position to grow culturally specific food.
Disclosure: The Michael Fields Agricultural Institute contributes to our fund for reporting on Hunger/Food/Nutrition, Rural/Farming, and Sustainable Agriculture. If you would like to help support news in the public interest,
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Events are scheduled this month to inform more people about Minnesota's new law eliminating the need for proof of legal residence to get a driver's license. Advocates for Latino immigrants see some positives, along with a few hiccups to sort out.
Last fall, Minnesota launched its Driver's Licenses for All initiative, with supporters saying it would make roadways safer while removing transportation burdens for undocumented individuals.
Eduardo Peñasco, lead organizer for Communities Organizing Latino Power and Action, said in general, the policy change is still embraced by the populations he works with.
"People are happy about this and (are) making an effort to try to apply and go through the process so they can get their license," Peñasco observed.
At first, the group found many Spanish-speaking applicants were not passing the written exam, in part through not accessing valid information in the driver's manual. In partnering with the Department of Public Safety, it has been hosting orientations to help people prepare. The organization noted written exam passage rates are improving but there is concern some people are discouraged by early obstacles.
The Department of Vehicle Services has upcoming dates listed on its website for various outreach related to the program. The events are all in the Twin Cities, and the group hopes to beef up its informational approach elsewhere in Minnesota.
Peñasco indicated they want Latino communities to feel reassured about the option and recapture the enthusiasm seen when the initiative kicked off.
"It has been kind of a slowdown a little bit but still somewhat in demand," Peñasco pointed out. "Taking the first step is always the difficult part."
After focusing on helping with those first steps, Peñasco added the next challenge is the skills test behind the wheel. Staffing issues have led to delays in scheduling. Community partners also point out driving schools, prompted by a failed test, can be costly with information in English only. Peñasco feels the state is making a sincere effort to reduce headaches as all parties try to adjust.
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On May 21, the town of Sinclair is hosting a free screening of the Wyoming PBS documentary "100 Years on the Lincoln Highway" at the newly restored Parco/Sinclair Theatre - as part of Historic Preservation Month.
Monte Thayer - community events director for the town of Sinclair and the theater's manager - said the original Lincoln Highway runs directly in front of the cozy, old-style theater that most people in their thirties or younger have never seen.
"Everybody that comes here - whether they are performers or just attendees of an event - they just fall in love with the theater, and the old little ticket booth inside," said Thayer. "People just fall in love with it."
The theater was built in 1924, when the town was named Parco for the oil company running the nearby refinery.
The town's name changed after the Sinclair Consolidated Oil Corporation took over operations in the early 1940s.
The theater matches the Spanish Colonial Architecture style of the other original public buildings in town, and the interior renovation was completed in 2021.
Former Sinclair mayor Leif Johansson said the old boiler in the basement had to be removed because it was full of asbestos.
Workers chipped out the original concrete floor to make the space compliant with the Americans with Disabilities Act.
The original seats, which were too narrow for today's audiences, were replaced with larger seats.
"Before it didn't have a balcony," said Johansson. "We put in a balcony, and we put in a concession area, and larger bathrooms for people. It took a little over a year to refurnish it and get it going again."
Thayer said funds are still being raised to complete the exterior restoration. He said feedback from town residents on the decision to invest upwards of $2 million has been positive.
"They just talked about how it's improved the quality of life," said Thayer. "And this is coming from people that initially weren't in favor of the renovation, but now say that was the best idea this town could have done with that place, and it's just been a godsend."
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